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Sunday, 5 May 2013

Sweet Potato Protein Muffins


Protein muffins a quick and easy healthy snack when your on the go. I made these today and absolutely loved them! 
Feel free to mix it up, try out your own favorite flavors or combinations. 
I call this one the Sweet Potato, Pumpkin, Cinnamon Roll, Protein Muffins! (Basically all the greatest things stuffed into one tin) 


Ingredients: 
1 scoop Vanilla  Whey Protein Powder (I used Gaspari Myofusion Whey Protein in Cinnamon Roll) 
3 Egg Whites or 9 tablespoons of Liquid Egg Whites 
3 Tablespoons of Stevia (this is optional) 
1/4 Cup Canned Pumpkin
Pumpkin Pie Seasoning 
 
1/4 cup Quick Oats3-4 oz Yam **with skin!! (Pre-baked or microwave to super soft texture)
 
1 tsp Vanilla 
Cinnamon
1/2 tsp Baking Powder

Blend all of the ingredients together. Preheat oven to 350 degrees. Bake muffins for 18-22 minutes. Makes around 4-5 muffins. 

Nutrition Facts: Cals: 83, Fat: .5 grams, Carbs: 10.65 g, Protein: 8.3 grams

Hope you all try out this awesome and yummy recipe! These muffins are a perfect quick breakfast for someone on the go. 
Don't forget to let us know what you think!




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